Vineyard, no leaves

Vineyard Services

We provide expert support for all aspects of vineyard development and management. Our services also include revitalizing old vineyards using traditional techniques to ensure your vineyard’s success and sustainability.

    • Build soil and plant health through a multi-faceted long-term approach

    • Direction regarding vineyard animal integration and increasing biodiversity

    • Teaching how to adapt winegrowing practices as the climate shifts

    • Specialized nutritional supplementation to site specific needs

    • Weed management guidance

    • Biodynamic preparations and applications

    • Irrigation management to lower water dependency

    • Designing fungicide spray programs

    • Workshops on various vine growing themes including traditional viticulture, regenerative farming, biodynamic preparations, etc.

    • Assistance with the regenerative, biodynamic and organic vineyard certification processes — CCOF and Demeter

    • Vineyard floor management plans for each block (and within blocks)

    • Assessing soil pits

    • Creation of on-site nurseries for future plantings

    • Adapting trellising and cultural practices to the local environment

    • Detailed methodology and timing of farming practices to maximize efficiency and quality: planting, pruning, training, suckering/thinning, leafing, crop adjustments and canopy management

    • Manage vineyard issues including insect and animal pressures, disease, virus, and nutrient deficiencies

    • Site selection assessment: suitability for winegrowing

    • Site preparation advice according to soil composition, analysis and structure

    • Guidance through critical decisions: varietal, rootstock, massale selection/ clones, spacing, trellising system, row orientation

    • Planting protocols including best practices for optimal success

    • Winter pruning teaching the traditional French Dezeimeris/Poussard method dating back to 1891

    • Green pruning seminars each spring (shoot thinning/suckering)

    • Rejuvenating aging vines through expert pruning and reshaping, building soil health, and targeted nutrient regimes to promote healthy growth and sustainable yields

    • Utilizing innovative vineyard management practices to improve climatic resilience while boosting grape quality

    • Implementing eco-friendly solutions to revive vineyards while preserving their unique character and supporting long-term economic viability