·       Build soil and plant health through a multi-faceted long-term approach

·       Direction regarding vineyard animal integration and increasing biodiversity

·       Teaching how to adapt winegrowing practices as the climate shifts

·       Specialized nutritional supplementation to site specific needs

·       Weed management guidance

·       Biodynamic preparations and applications

·       Irrigation management to lower water dependency

·       Designing fungicide spray programs

·       Workshops on various vine growing themes including traditional viticulture, regenerative farming, biodynamic preparations, etc.

·       Assistance with the regenerative, biodynamic and organic vineyard certification processes - CCOF and Demeter

·       Vineyard floor management plans for each block (and within blocks)

·       Assessing soil pits

·       Creation of on-site nurseries for future plantings

·       Adapting trellising and cultural practices to the local environment

·       Detailed methodology and timing of farming practices to maximize efficiency and quality: planting, pruning, training, suckering/thinning, leafing, crop adjustments and canopy management

·       Manage vineyard issues including insect and animal pressures, disease, virus, and nutrient deficiencies

·       Site selection assessment: suitability for winegrowing

·       Site preparation advice according to soil composition, analysis and structure

·       Guidance through critical decisions: varietal, rootstock, massale selection/ clones, spacing, trellising system, row orientation

·       Planting protocols including best practices for optimal success

·       Winter pruning teaching the traditional French Dezeimeris/Poussard method

·       Green pruning seminars each spring (shoot thinning/suckering).